Fried crunchy thin bread made of chickpeas flour.

Finely sliced onion smothered in simple spiced chickpeas flour fried on vegetable oil as vegan serve with tomato spicy sauce.

Cone shaped pastry filled with mashed potato, green peas, curry leaves, fresh coriander with Indian spices. Served win tamarind sauce.

Lettuce, dice cut tomatoes, carrot, cucumber & potato sprinkled with lemon zest and chat masala.

Stripe chicken golden fried with gram flour batter with rich Himalayan spices.

Shredded chicken cooked in Himalayan herbs and seasoned vegetables garnished with scallion & cilantro.